Preferring a tropical to subtropical climate, Syzygium oleosum thrives in regions with high humidity and ample rainfall. It tends to grow at lower altitudes, typically in areas near rainforests and coastal scrubs.
Blue lillipilli
Syzygium oleosum, commonly known as blue lillipilli, is a small to medium-sized tree native to Queensland and New South Wales. It is typically found growing along the edges of rainforests and in seaside scrubs. The fruit of this plant is highly regarded for its delicious flavor and is commonly consumed fresh or used in the production of jams.
Syzygium oleosum
Australia
- The Syzygium oleosum plant is also known as the blue lillipilli. - It is native to Queensland and New South Wales. - This plant is typically found growing along the edges of rainforests and in seaside scrubs. - The fruit of the Syzygium oleosum is considered to have the best flavor among the lillipillis. - The fruit is commonly eaten fresh and used in making jams.
- Well-draining soil - Moist soil - Sandy soil - Loamy soil - Acidic soil
Native to Queensland and New South Wales, this small to medium sized tree can be found growing along the edges of rainforest and in seaside scrubs. The fruit is said to be the best flavoured of the lillipillis and is eaten fresh and used in making jams.