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Phyllostachys aurea (golden bamboo, golden fish pole bamboo)

Climate

Prefers a coastal climate and can tolerate drought conditions. Thrives at altitudes up to the maximum height of 6m and can withstand temperatures as low as -20.5°C. The plant's stems are utilized for fish poles and also have edible shoots.

Common Name

Golden bamboo

Description

Phyllostachys aurea, commonly known as golden bamboo or golden fish pole bamboo, is a dense runner plant that is not highly invasive. It can tolerate coastal conditions and some drought. With a stem diameter of up to 44 mm and a maximum height of 6 m, it can withstand temperatures as low as -20.5°C. The plant is notable for its edible shoots and its stems are used for making fish poles.

Genus
Grouping
Other utility
Latin Name

Phyllostachys aurea

Origin

China

Other Relevant Information

- This bamboo species is native to China. - It has a clumping growth habit. - The leaves are bright green and lance-shaped. - It is commonly used as a privacy screen or hedge. - The culms (stems) of this bamboo turn yellow-gold in sunlight. - It is known for its fast growth rate. - The plant is tolerant of a wide range of soil types. - It requires full sun to partial shade. - It can be propagated through division or from rhizome cuttings. - The edible shoots can be harvested and used in cooking.

Related Genus
Soil Preferences

Loamy or sandy soil.

Specific species
Uses
Suitability to cool temperate climate

A dense runner that is reported not to be too invasive. A coastal plant that withstands some drought. Attains a stem diameter of 44 mm and a maximum height of 6 m at temperatures as low as -20.5oC. It has an edible shoot and as the name implies the stems are used for fish poles.