This plant thrives in tropical climates with high humidity and prefers altitudes ranging from sea level to around 500 meters.
Common Name: Tabaros Palm
Orbignya cuatracasana, commonly known as the tabaros palm, is a plant belonging to the Other utility group. It is primarily known for its edible seeds. This palm species is recognized for its distinctive appearance and the culinary uses of its seeds.
Orbignya cuatracasana
Country of origin: Brazil
Scientific Name: Orbignya cuatracasana (Tabaros palm) Grouping: Other utility Edible Seeds Other Relevant Information: - The Tabaros palm is native to South America and is primarily found in the Amazon rainforest. - It is a tall palm tree that can reach heights of up to 30 meters. - The leaves of the Tabaros palm are used by indigenous communities for weaving baskets and mats. - The trunk of the palm tree is used for construction purposes, such as making fences and houses. - The edible seeds of the Tabaros palm are commonly used in traditional cuisine, often ground into flour or used in cooking oil production. - The Tabaros palm is considered an important economic resource for local communities due to its multiple uses.
Sandy or loamy soil.
Edible seeds.