Mirabelle (Prunus domestica)

Thrives in cool to temperate climates and prefers moderate altitudes.

Mirabelle

Mirabelle (Prunus domestica) is a small fruit tree originating from France. It thrives in cool to temperate climates and prefers well-drained, fertile loam soils. The fruits are small and round with a golden yellow skin and sweet, juicy flesh, commonly used for making jams, jellies, and liqueurs. Mirabelle trees are hardy and productive, making them suitable for cool temperate climates.

Latin Name: Prunus domestica

France

- Mirabelle plums are known for their aromatic flavor and are often considered the sweetest of all plums. - The fruit is typically harvested in late summer or early fall. - Mirabelle trees are self-pollinating, but cross-pollination can increase fruit production. - The tree is relatively small, reaching a height of around 10-15 feet. - Mirabelle plums are often enjoyed fresh but can also be used in baking and cooking. - In addition to France, they are also cultivated in other parts of Europe and North America. - The fruits have a thin skin that can be easily removed. - Mirabelle plums are highly prized for their delicate texture and rich flavor.

Prefers well-drained, fertile loam soils.