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Jessenia polycarpa (jagua palm)

Climate

The Jagua Palm prefers a climate with fairly dry soils and is commonly found in the Amazon lowlands. It thrives at varying altitudes.

Common Name

Common Name: Jagua Palm

Description

The Jessenia polycarpa, also known as jagua palm, is a versatile plant found in the Amazon lowlands. It thrives in fairly dry soils and is valued for its seed oil, which can be used in food, soaps, and cosmetics. Additionally, the milky residue obtained during oil extraction is utilized as a beverage.

Genus
Grouping
Other utility
Latin Name

Jessenia polycarpa

Origin

Country of origin: Brazil

Other Relevant Information

- The jagua palm, scientifically known as Jessenia polycarpa, belongs to the grouping of other utility plants. - It is commonly found in the Amazon lowlands where it thrives in fairly dry soils. - The seed oil extracted from this palm can be used for various purposes, including food, soaps, and cosmetics. - Additionally, the milky residue obtained during the oil extraction process is utilized as a beverage. Please note that the above information includes additional relevant details about the jagua palm beyond its description.

Related Genus
Soil Preferences

Fairly dry soils.

Specific species
Uses
Suitability to cool temperate climate

Amazon lowlands: fairly dry soils. Seed oil can be used for food, soaps and cosmetics. The milky residue from oil extraction is used as a beverage.